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Microbes Shape the Taste of France's PDO Cheeses

Around 46 regional cheeses in France are designated as having protected designation of origin (PDO) status. The terroirs, or diverse regional landscapes, of France influence the microbiological diversity of PDO cheeses, creating their distinct flavors.

12 Aug 2024

Bacterial Defense Mechanism Revealed Through RNA-Derived Gene Synthesis

Researchers have uncovered a surprising way bacteria defend themselves: when a bacterium is infected, bacterial enzymes that copy genetic information from RNA into DNA synthesize genes whose protein products help shut down cell growth.

12 Aug 2024

Discovery of Free-Floating Genes in Bacteria Challenges Genetic Code Assumptions

Since the genetic code was first deciphered in the 1960s, our genes seemed like an open book. By reading and decoding our chromosomes as linear strings of letters, like sentences in a novel, we can identify the genes in our genome and learn why changes in a gene's code affect health.

12 Aug 2024

CRISPR-Cas: A Promising Tool For Combatting Antibiotic-Resistant Staphylococcus aureus

Using CRISPR-Cas systems in various studies to detect and treat Staphylococcus aureus.

12 Aug 2024

From CRISPR-Cas to Fanzor system: New frontiers in gene editing

The features of various CRISPR-Cas systems, including CRISPR-associated transposons (CASTs) and the eukaryotic equivalent of CRISPR-Cas systems, Fanzor systems.

9 Aug 2024

Mini-Gut Model Unlocks Secrets of COVID-19 Diarrhea

Researchers at Johns Hopkins Medicine claim to have identified multiple molecular pathways linked to diarrhea caused by COVID-19, offering possible therapeutic interventions utilizing human stem cells to create a sort of “mini intestine-in-a-dish.

7 Aug 2024

Genetic Analysis of Potato and Phytophthora infestans During and After the Irish Potato Famine

In an examination of the genetic material found in historic potato leaves, North Carolina State University researchers reveal more about the tit-for-tat evolutionary changes occurring in both potato plants and the pathogen that caused the 1840s Irish potato famine.

6 Aug 2024

Cyclo(L-Pro-L-Tyr): A Promising Tyrosinase Inhibitor Derived from Skin Bacteria

Melanin protects the skin-;the body's largest organ and a vital component of the immune system-;from the damaging effects of ultraviolet (UV) radiation.

6 Aug 2024

Mast Cells Recruit Neutrophils in Immune Response

Mast cells are well-known for their part in allergic reactions, but the immune system relies heavily on them. They release chemicals in response to allergens, which cause common allergy symptoms like tissue swelling and inflammation.

5 Aug 2024

Megamonas Bacteria Identified as Potential Obesity Culprit

A recent study from Cell Host & Microbe identifies Megamonas as a possible bacteria linked to obesity based on a large-scale cohort of obese Chinese people. This study demonstrates how the bacterium increases lipid absorption, breaks down intestinal myo-inositol, and causes obesity, which may lead to future approaches for managing obesity.

5 Aug 2024

Researchers Uncover How Phage Infection Dynamics Affect Viral Entry at Single-Cell Level

The process by which phages-;viruses that infect and replicate within bacteria-;enter cells has been studied for over 50 years.

5 Aug 2024

Geographic Origin Plays Key Role in Tuberculosis Infection, Harvard Study Finds

For some forms of tuberculosis, the chances that an exposed person will get infected depend on whether the individual and the bacteria share a hometown, according to a new study comparing how different strains move through mixed populations in cosmopolitan cities.

2 Aug 2024