Protein News and Research

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Proteins are complex molecules that are made up of amino acids. They can be found in every cell in the body, and carry out vital processes that keep human beings alive. Mutations in proteins can lead to a multitude of diseases, the most common being cancer.

Researchers report the identification of novel small molecules that stimulate human adaptive immune responses

An antibody that is successfully used to treat a variety of tumors has been replaced with a tiny molecule that researchers from Tel Aviv University and the University of Lisbon have jointly found and manufactured.

9 Aug 2022

Study proposes a systematic engineering approach of optimizing protein-fortified food inks

As the global population continues to age and grow, the demand for protein-rich food is also expected to increase concurrently.

8 Aug 2022

Study finds a nutrition-based solution to restore milk production during warm weather

Rising temperatures pose major challenges to the dairy industry – a Holstein's milk production can decline 30 to 70% in warm weather – but a new Cornell University-led study has found a nutrition-based solution to restore milk production during heat-stress events, while also pinpointing the cause of the decline.

8 Aug 2022

Mitochondrial DNA plays a crucial role in inflammation, study finds

Mitochondria are generally known as the powerhouse of the cell, however, growing research indicates that they may potentially be involved in inflammation.

8 Aug 2022

New sample pre-treatment method enables efficient protein recovery

The cells’ proteins contain a huge world of information that, when unlocked, can shed light on the causes of many fundamental biological occurrences. To observe the properties of individual cells at the protein level, a single-cell analysis method known as “single-cell proteomics” is used.

8 Aug 2022

Computer-based natural language processing model generates de novo protein sequences in a high-throughput fashion

Customized protein design is now possible, thanks to artificial intelligence (AI), which can be used to address both medicinal and environmental issues. Now, a computer-based natural language processing model has been effectively used for protein research by a team at the University of Bayreuth under the direction of Prof. Dr Birte Höcker.

8 Aug 2022

Optogenetic control of mitochondria–lysosome contacts induce mitochondrial fission with spatiotemporal accuracy

Researchers from UC, the University of Illinois Urbana-Champaign, and the University at Buffalo demonstrated that light-activated proteins can help normalize dysfunction within cells.

8 Aug 2022

Research findings likely to help identify key differences between effective and flawed immune systems

T cells, a special class of white blood cells, defend the body and kill infected or foreign tissue. In an organ called the thymus, they learn to distinguish between proteins that are helpful and those that are harmful.

8 Aug 2022

Study discovers a molecular mechanism that confers special physical properties to chromosomes in dividing human cells

The Gerlich Group at the Institute of Molecular Biotechnology of the Austrian Academy of Sciences (IMBA) has identified a molecular process that gives chromosomes in dividing human cells unique physical characteristics that permit faithful transmission to the progeny.

8 Aug 2022

SLFN11’s surveillance part in protein homeostasis

On July 25th, 2022, a new study perspective called “SLFN11’s surveillance role in protein homeostasis” was published in Volume 9 of Oncoscience.

8 Aug 2022

Popularity of plant-based alternatives to beef could disrupt the agricultural workforce

Plant-based alternatives to beef have the potential to help reduce carbon dioxide emissions, but new economic models show their growth in popularity could disrupt the agricultural workforce, threatening more than 1.5 million industry jobs.

5 Aug 2022

Plant-based meat and dairy alternatives offer a healthier and more environmentally sustainable solution, study says

According to the authors of a new study, plant-based dietary substitutes for animal products are healthier for both the environment and people than the animal products they are meant to replace.

From University of Bath 1 Aug 2022

Scientists solve how RNA molecules reach their targets

Scientists claim that life does not come with an instruction manual, but this is not totally accurate. Each cell in our body follows the instructions provided by its DNA in the form of RNA molecules.

1 Aug 2022

COVID-19 spike protein caused severe heart damage, new research shows

Heart damage is prevalent in COVID-19 patients, leading many to doubt how the virus impacts the heart.

28 Jul 2022

Scientists discover cells travel faster through mucus than blood

Some cells travel quicker in thicker fluids, such as honey against water or mucus versus blood, because their ruffled edges detect the viscosity of their surroundings and adjust to boost their speed.

From University of Toronto 28 Jul 2022

Researchers find immune-effective ways to destroy cancer cells

Treatment with chimeric antigen receptor T cells (CAR T cells) is often the last hope for patients with lymphoma, multiple myeloma, or certain kinds of leukemia.

26 Jul 2022

Scientists expand entomological research using genome editing

Genome sequencing, in which researchers use laboratory approaches to predict the genetic makeup of a particular organism, is becoming more common in insect studies.

26 Jul 2022

Research shows how protein deficiency creates motor disorders in flies

Scientists at the Universities of Bonn and Osnabrück have identified a protein that when defective in flies results in motor dysfunction.

26 Jul 2022

Researchers reveal novel mechanism that links interferon activation and α-synuclein function in neurons

There are no disease-modifying therapies for Parkinson’s disease that can alter the course of the disease.

25 Jul 2022

Researchers produce a molecular electric motor using the DNA origami method

A research team led by the Technical University of Munich (TUM) has succeeded for the first time in producing a molecular electric motor using the DNA origami method.

22 Jul 2022

Protein News and Research

Further Reading

Researchers report the identification of novel small molecules that stimulate human adaptive immune responses

Study proposes a systematic engineering approach of optimizing protein-fortified food inks

Study finds a nutrition-based solution to restore milk production during warm weather

Mitochondrial DNA plays a crucial role in inflammation, study finds

New sample pre-treatment method enables efficient protein recovery

Computer-based natural language processing model generates de novo protein sequences in a high-throughput fashion

Optogenetic control of mitochondria–lysosome contacts induce mitochondrial fission with spatiotemporal accuracy

Research findings likely to help identify key differences between effective and flawed immune systems

Study discovers a molecular mechanism that confers special physical properties to chromosomes in dividing human cells

SLFN11’s surveillance part in protein homeostasis

Popularity of plant-based alternatives to beef could disrupt the agricultural workforce

Plant-based meat and dairy alternatives offer a healthier and more environmentally sustainable solution, study says

Scientists solve how RNA molecules reach their targets

COVID-19 spike protein caused severe heart damage, new research shows

Scientists discover cells travel faster through mucus than blood

Researchers find immune-effective ways to destroy cancer cells

Scientists expand entomological research using genome editing

Research shows how protein deficiency creates motor disorders in flies

Researchers reveal novel mechanism that links interferon activation and α-synuclein function in neurons

Researchers produce a molecular electric motor using the DNA origami method

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