Salmonellosis News and Research

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New Study Reveals Antibiotic Mismanagement in Aged Care Facilities

New Study Reveals Antibiotic Mismanagement in Aged Care Facilities

There is an urgent need for more careful antibiotic management to protect older people living in residential aged care from the dangerous spread of antibiotic-resistant bacteria or 'superbugs', researchers from Flinders University and SAHMRI warn.

29 Aug 2024

Few Chicken Products with Highly Virulent Salmonella Strains Responsible for Most Illnesses

Few Chicken Products with Highly Virulent Salmonella Strains Responsible for Most Illnesses

Raw poultry is one of the main causes of Salmonella poisoning, which affects thousands of people in the U.S. every year. A new study from the University of Illinois Urbana-Champaign shows that few products with high levels of very virulent Salmonella strains are responsible for most of the illnesses from raw chicken parts.

16 Jul 2024

Study explores additional factors that influence poultry food safety

Study explores additional factors that influence poultry food safety

Current poultry food safety guidelines for Salmonella, the leading cause of foodborne illness outbreaks, are inadequate.

27 Aug 2020

Tracking Salmonella Poisoning

Tracking Salmonella Poisoning

Professor Ruiting Lan speaks to AZoLifeSciences about his research into tracking salmonella poisoning and outbreaks.

From The University of New South Wales (UNSW) 28 Apr 2020

Identifying Salmonella

Identifying Salmonella

AZoLifeSciences speaks to Dr. Silin Tang about her research into the importance of identifying salmonella in food.

23 Apr 2020

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