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Tackling Pollution with Plastic-Eating Enzymes

Two novel enzymes can degrade one of the most prevalent single-use plastics, according to a study published in the journal Biofilms and Microbiomes by Brunel University London.

17 Oct 2023

Genomic Surveillance Shows Antibiotic Resistance in Ghana Driven by Clinical Use of Antibiotics

Some strains of heavily antibiotic-resistant bacteria in Ghana are not successful at spreading outside of the hospital, suggesting that control measures can be focused on clinical settings to help curb treatment-resistant infections.

17 Oct 2023

Scientists Develop Novel Glycoengineering Platform to Revolutionize Vaccine and Therapeutic Production

A novel glycoengineering platform, created by the laboratory of Assistant Professor Chris Lok-To Sham from the Yong Loo Lin School of Medicine, National University of Singapore (NUS Medicine), is poised to revolutionize future production of vaccines and therapeutics to fight infectious diseases.

17 Oct 2023

Marine Bacteria Could Help Tackle Plastic Pollution in the Oceans

A bacterium that can degrade the common polymer polybutylene succinate (PBS), which naturally biodegrades to only a limited extent in marine environments, could lead to improved ways to recycle this polymer.

17 Oct 2023

Study Discovers Fanzors in Eukaryotic Organisms

Snails, algae, and amoebas all have programmable DNA-cutting enzymes called Fanzors, and a recent study from Massachusetts Institute of Technology’s (MIT) McGovern Institute for Brain Research has found hundreds of them.

16 Oct 2023

New Findings Suggest Endosymbiotic Origin of Apoptosis

Apoptosis, frequently described as programmed cell death, is a fundamental mechanism essential for the growth and development of multicellular organisms.

13 Oct 2023

Researchers Unveil Novel Protein Families and Functions in Microbial Communities

Imagine researchers exploring a dark room with a flashlight, only able to clearly identify what falls within that single beam. When it comes to microbial communities, scientists have historically been unable to see beyond the beam -; worse, they didn't even know how big the room is.

12 Oct 2023

Shedding Light on the Science of Sourdough Bread

A recent investigation into the microbial ecosystem within sourdough has revealed that the use of various types of flour results in the development of unique bacterial communities.

12 Oct 2023

Uncovering the Genetic Landscape of Lactic Acid Bacteria

An international team of researchers has released the initial all-encompassing comparative analysis of the pan-genome of lactic acid bacteria (LAB), a group of microorganisms crucial to both natural ecosystems and the food industry.

11 Oct 2023

New Tool to Improve Genetic Analysis and Research

Rutgers researchers have created an analytical technique for detecting and removing stray DNA and RNA that contaminate single-celled organism genetic analysis.

11 Oct 2023

How Plant-Derived Nutrients can Affect the Gut and Brain

Can plant-derived nutrients alter gut bacteria to affect brain function? Scientists from the University of Leipzig Medical Center, the Max Planck Institute for Human Cognitive and Brain Sciences and the Helmholtz Centre for Environmental Research investigated this question in a study of overweight adults.

11 Oct 2023

New Model Provides Insights Into Collective Behavior

The Max Planck Institute for Dynamics and Self-Organization (MPI-DS) has put forward a new model highlighting the role of chasing interactions between two bacterial species in the creation of structural patterns.

9 Oct 2023

Meadow Spittlebug’s Wide Host Range Poses Serious Agricultural Threat

The meadow spittlebug, also known as the froghopper, boasts an array of remarkable distinctions. It holds the title of the best jumper among insects when considering its body size.

5 Oct 2023

Researchers Discover Achilles Heel of Staphylococcus Capitis Strain

Premature babies in neonatal care units are extremely vulnerable, and susceptible to life-threatening infections.

5 Oct 2023

Research Aims to Develop Model to Test Role of Viruses in the Gut Microbiome of Mammals

During the COVID-19 pandemic, people became well aware that viruses can be extremely harmful. But can viruses also be helpful?

4 Oct 2023

Wildling Mice With High Microbial Exposure can Develop Allergies

The notion that some level of microbial exposure might reduce our risk of developing allergies has arisen over the last few decades and has been termed the hygiene hypothesis.

3 Oct 2023

Genomic Characterization of Shewanella Oneidensis to Replace Harsh Chemical Processing

Rare earth elements are used to power electric vehicles, wind turbines, and cell phones. These metals must be extracted from raw ore using acids and solvents.

3 Oct 2023

Gut Microbes Key to Alleviating Canine Inflammatory Bowel Disease

Researchers at Oregon State University – Cascades have led a study that suggests gut microbes discovered in wild wolves could hold the solution to relieving a prevalent gastrointestinal ailment in domestic dogs.

3 Oct 2023

Understanding How Antibiotic Resistance Occurs in Pneumonia

Scientists at the University of Sheffield have uncovered an evolutionary gateway that enables pneumonia cells to develop resistance to antibiotics.

3 Oct 2023

Sushi, A Fresh Feast or Hidden Health Hazard?

New research suggests that while sushi is generally safe to eat, some bacteria colonies in certain sushi could put those with weak immune systems at risk.

28 Sep 2023