Diabetes News and Research

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Diabetes is a disorder of metabolism—the way the body uses digested food for growth and energy. Most of the food people eat is broken down into glucose, the form of sugar in the blood. Glucose is the main source of fuel for the body.

Identifying genetic factors that mitigate the risk of diabetes

A rice-based diet is a traditional food among certain east-Asian population and has ushered in several genomic adaptations that may play a role in obesity.

22 Sep 2020

Pesco-Mediterranean Diet May Lower Risk for Heart Disease

Dr. O'Keefe speaks to AZoLifeSciences about his latest research that investigated how the pesco-mediterranean diet may lower the risk for heart disease.

From University of Missouri-Kansas City 22 Sep 2020

Smart drug delivery system may help treat spinal cord injuries and other neurological disorders

A Rutgers-led team has created a smart drug delivery system that reduces inflammation in damaged nervous tissues and may help treat spinal cord injuries and other neurological disorders.

From Rutgers University 18 Sep 2020

Protein in the pancreas protects beta-cells from high-fat diet induced stress

Every time we eat, the glucose level in our body goes up. This spurs our pancreatic machinery into action and through intricate physiological mechanisms, appropriate amounts of insulin are produced, our blood glucose levels are controlled, and we remain healthy.

17 Sep 2020

Scientists identify the structure of protein fiber associated with early-onset type 2 diabetes

For the first time, researchers have detected the structure of a protein fiber associated with early-onset type 2 diabetes.

16 Sep 2020

New study can help develop diagnostic markers for type 2 diabetes

Scientists can detect changes in the islets of Langerhans of the pancreas in patients several years before these individuals are diagnosed with type 2 diabetes.

14 Sep 2020

New study reveals metabolic signature of SARS-CoV-2 infection involving signs of multi-organ damage

SARS-CoV-2 can lead to a broad range of symptoms, from absolutely nothing to multi-organ failure, severe respiratory stress, and eventually death.

11 Sep 2020

New gene test predicts risk of drug-induced liver injury

Researchers who were exploring ways to establish the feasibility of batches of small liver organoids have now identified a new testing approach.

9 Sep 2020

New method shows promise for treating diabetes and obesity

Obesity, the leading cause of type 2 diabetes and chronic illnesses, will collectively kill more people around the world in 2020 than COVID-19 coronavirus.

1 Sep 2020

Researchers perform massive and detailed cellular energy audit

TK Adenosine triphosphate, or ATP, is the cellular energy currency that is as valuable to the human body as the dollar is to the US economy. Too high or too low levels of ATP in some cell types have been linked to a variety of diseases.

31 Aug 2020

New cellular pathway can protect cells from infection by Ebola virus, coronavirus

Discoveries from the Benaroya Research Institute at Virginia Mason (BRI) have identified a new cellular protection pathway that targets a common vulnerability in several different pandemic viruses, and collaborators at Case Western Reserve University, Boston University School of Medicine and MRIGlobal have shown that this pathway can protect cells from infection by Ebola virus and coronaviruses, like SARS-CoV-2.

28 Aug 2020

Excessive consumption of fructose may lead to non-alcoholic fatty liver disease

Excessive consumption of fructose -; a sweetener ubiquitous in the American diet -; can result in non-alcoholic fatty liver disease (NAFLD), which is comparably abundant in the United States.

25 Aug 2020

Rare disorder of fat metabolism can cause chronic hyperreaction of the immune system

A congenital disorder of the fat metabolism can apparently cause chronic hyperreaction of the immune system. This is the conclusion reached by researchers from the University of Bonn in a recent study.

25 Aug 2020

Study shows how DUSP8 protein regulates glucose tolerance, insulin sensitivity

The brain plays a major role in controlling our blood glucose levels. In type 2 diabetics this glucose metabolism brain control is often dysfunctional. Genetic components for this phenomenon have so far remained elusive.

24 Aug 2020

Study examines the impact of low-carb, high-fat diet in older people

A new study, published in Nutrition and Metabolism, from researchers with the University of Alabama at Birmingham's Nutrition Obesity Research Center observed improvements in body composition, fat distribution and metabolic health in response to an eight-week, very low-carbohydrate diet.

21 Aug 2020

Exposure to air pollution may increase risk of cardiometabolic diseases

Air pollution is the world's leading environmental risk factor, and causes more than nine million deaths per year.

21 Aug 2020

Newly developed transplantable human cells can help cure type 1 diabetes

Researchers have made a significant advancement in the quest for a safe, effective treatment for type 1 diabetes.

20 Aug 2020

Study sheds light on inner workings of the human heart

Researchers have investigated the function of a complex mesh of muscle fibers that line the inner surface of the heart.

20 Aug 2020

Greater gut microbial diversity in kidney cancer patients linked to better treatment outcomes

Physicians at City of Hope, working in collaboration with scientists at Translational Genomics Research Institute (TGen), have found that greater gut microbial diversity in patients with metastatic kidney cancer is associated with better treatment outcomes on Food and Drug Administration-approved immunotherapy regimens.

20 Aug 2020

Researchers identify key protein involved in age-related disorders

People may go to great lengths to fight aging, but this process is a part of life.

From Osaka University 20 Aug 2020

Diabetes News and Research

Identifying genetic factors that mitigate the risk of diabetes

Pesco-Mediterranean Diet May Lower Risk for Heart Disease

Smart drug delivery system may help treat spinal cord injuries and other neurological disorders

Protein in the pancreas protects beta-cells from high-fat diet induced stress

Scientists identify the structure of protein fiber associated with early-onset type 2 diabetes

New study can help develop diagnostic markers for type 2 diabetes

New study reveals metabolic signature of SARS-CoV-2 infection involving signs of multi-organ damage

New gene test predicts risk of drug-induced liver injury

New method shows promise for treating diabetes and obesity

Researchers perform massive and detailed cellular energy audit

New cellular pathway can protect cells from infection by Ebola virus, coronavirus

Excessive consumption of fructose may lead to non-alcoholic fatty liver disease

Rare disorder of fat metabolism can cause chronic hyperreaction of the immune system

Study shows how DUSP8 protein regulates glucose tolerance, insulin sensitivity

Study examines the impact of low-carb, high-fat diet in older people

Exposure to air pollution may increase risk of cardiometabolic diseases

Newly developed transplantable human cells can help cure type 1 diabetes

Study sheds light on inner workings of the human heart

Greater gut microbial diversity in kidney cancer patients linked to better treatment outcomes

Researchers identify key protein involved in age-related disorders

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