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New LoCKAmp Device Delivers Lab-Quality COVID Test Results in Just 3 Minutes

A virus diagnosis device that gives lab-quality results within just three minutes has been invented by engineers at the University of Bath, who describe it as the 'world's fastest Covid test'.

3 Nov 2023

The Dominant Phage-Resistant LAB in Long-Term Kimchi Fermentation

Scientists from the World Institute of Kimchi have successfully extracted lactic acid bacteria (LAB) strains that exhibit remarkable phage resistance.

2 Nov 2023

The Adaptable World of Dendritic Cells in Immunity

Dendritic cells play a pivotal role within the mammalian immune system, being distributed throughout the human body.

31 Oct 2023

Genetics can Improve the Diagnostic Value of Cyanobacterial Biomarkers

Cyanobacteria are a key species in Earth's history, as they introduced atmospheric oxygen for the first time. The analysis of their evolution therefore provides important insights into the formation of modern aerobic ecosystems.

30 Oct 2023

Bacteriophages as Unexpected Allies in Mammalian Health

In a research study, Jeremy J. Barr, along with colleagues from Monash University in Victoria, Australia, present findings indicating that mammalian cells may uptake phages as a means to enhance cellular growth and survival.

27 Oct 2023

Wolbachia’s Fertility Magic: Implications for Mosquito Population Control

A recent investigation uncovers the biological processes through which a particular bacteria strain belonging to the Wolbachia genus may boost the reproductive capabilities of the insects it invades.

25 Oct 2023

Gut Microbiome Diversity Linked to Fruit and Vegetable Consumption

In a comprehensive study, a team of researchers from TU Graz’s Institute of Environmental Biotechnology has presented compelling findings supporting the idea that the intake of fruits and vegetables enhances the diversity of bacteria in the human gut.

25 Oct 2023

The Agricultural Soil Microbiome: A DNA Metabarcoding Perspective

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24 Oct 2023

New Research Program Aims to Understand Key Metabolites That Encourage Plant-Bacterial Nutrient Exchanges

Sustainable agricultural practices are necessary to mitigate climate change and produce more food, fiber, and renewable fuels.

24 Oct 2023

Study Uncovers New Mechanism for Plant-Microbe Communication

Microorganisms that live on or in plant tissues form what is known as a plant microbiome. This interface plays an important role in plants' survival due to the existence of beneficial microorganisms.

19 Oct 2023

Understanding How E. coli Strains Outcompete One Another

Different strains of E.coli can outcompete one another to take over the gut, a new study reveals.

18 Oct 2023

Tackling Pollution with Plastic-Eating Enzymes

Two novel enzymes can degrade one of the most prevalent single-use plastics, according to a study published in the journal Biofilms and Microbiomes by Brunel University London.

17 Oct 2023

Genomic Surveillance Shows Antibiotic Resistance in Ghana Driven by Clinical Use of Antibiotics

Some strains of heavily antibiotic-resistant bacteria in Ghana are not successful at spreading outside of the hospital, suggesting that control measures can be focused on clinical settings to help curb treatment-resistant infections.

17 Oct 2023

Scientists Develop Novel Glycoengineering Platform to Revolutionize Vaccine and Therapeutic Production

A novel glycoengineering platform, created by the laboratory of Assistant Professor Chris Lok-To Sham from the Yong Loo Lin School of Medicine, National University of Singapore (NUS Medicine), is poised to revolutionize future production of vaccines and therapeutics to fight infectious diseases.

17 Oct 2023

Marine Bacteria Could Help Tackle Plastic Pollution in the Oceans

A bacterium that can degrade the common polymer polybutylene succinate (PBS), which naturally biodegrades to only a limited extent in marine environments, could lead to improved ways to recycle this polymer.

17 Oct 2023

Study Discovers Fanzors in Eukaryotic Organisms

Snails, algae, and amoebas all have programmable DNA-cutting enzymes called Fanzors, and a recent study from Massachusetts Institute of Technology’s (MIT) McGovern Institute for Brain Research has found hundreds of them.

16 Oct 2023

New Findings Suggest Endosymbiotic Origin of Apoptosis

Apoptosis, frequently described as programmed cell death, is a fundamental mechanism essential for the growth and development of multicellular organisms.

13 Oct 2023

Researchers Unveil Novel Protein Families and Functions in Microbial Communities

Imagine researchers exploring a dark room with a flashlight, only able to clearly identify what falls within that single beam. When it comes to microbial communities, scientists have historically been unable to see beyond the beam -; worse, they didn't even know how big the room is.

12 Oct 2023

Shedding Light on the Science of Sourdough Bread

A recent investigation into the microbial ecosystem within sourdough has revealed that the use of various types of flour results in the development of unique bacterial communities.

12 Oct 2023

Uncovering the Genetic Landscape of Lactic Acid Bacteria

An international team of researchers has released the initial all-encompassing comparative analysis of the pan-genome of lactic acid bacteria (LAB), a group of microorganisms crucial to both natural ecosystems and the food industry.

11 Oct 2023