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Ethnically diverse genetic study expands understanding about potential causes of type 2 diabetes

Researchers at the Keck School of Medicine (KSOM) of USC are among the contributors to a large-scale ethnically diverse genetic study that has expanded what we know about potential causes of type 2 diabetes.

15 Jun 2021

New technology offers an alternative way to produce highly detailed images of the brain

The gold standard in functional brain imaging for over two decades, functional magnetic resonance imaging (fMRI) has transformed the landscape of research and clinical care. Yet, because of its cost and functional limitations, scientists have continued to look for new ways to see into the human brain.

15 Jun 2021

Researchers tap big data to increase the predictive accuracy for wheat yields

The enormous potential of Big Data has already been demonstrated in areas such as financial services and telecommunications.

14 Jun 2021

Diets that increase inflammation linked to increased risk of breast cancer

A new study of more than 350,000 women found that women with diets incorporating more foods that increase inflammation in the body had a 12% increase in their risk of breast cancer compared to women who consume more anti-inflammatory diets. The new findings are being presented at NUTRITION 2021 LIVE ONLINE.

8 Jun 2021

Consuming large amounts of daily caffeine may increase the risk of glaucoma

Consuming large amounts of daily caffeine may increase the risk of glaucoma more than three-fold for those with a genetic predisposition to higher eye pressure according to an international, multi-center study.

8 Jun 2021

Nutritional supplement can help bolster key functions for people with brain disorders

An international subject pool was studied to confirm the effectiveness of a whole food complete vitamin and meal replacement product, IQed. The article, co-authored by Lisa Geng; Francine Hamel, EdD, SLP-CCC; Doreen Lewis, Ph.D., appeared in the peer-reviewed journal, Alternative Therapies (Altern Ther Health Med 2021 Mar;27(2):11-20).

7 Jun 2021

Immunotherapy following kidney cancer surgery prolonged disease-free survival rates

Treatment with an immunotherapy drug following kidney cancer surgery, prolonged disease-free survival rates in patients at high risk for recurrence, according to an interim report of a phase 3 clinical trial of adjuvant immunotherapy in this patient population.

4 Jun 2021

Some Type 2 diabetes patients could benefit from bone marrow stem cell transplants, study shows

Type 2 diabetes patients who are not overweight and who have had the disorder for less than a decade can benefit from stromal stem cells transplanted from their own bone marrow, according to a study published today in STEM CELLS Translational Medicine.

4 Jun 2021

New initiative to make food systems more sustainable

Worldwide, unsustainable farming practices are damaging both the global environment and the health and wellbeing of people everywhere.

3 Jun 2021

Researchers identify five strawberry cultivars that are best suited for hot locations

It's strawberry season in many parts of the U.S, and supermarkets are teeming with these fresh heart-shaped treats.

3 Jun 2021

World Food Safety Day 2021: An Interview with the Food and Agriculture Organization (FAO)

To celebrate World Food Safety Day, AZoLifeSciences interviewed Dr. Markus Lipp from the FAO about the importance of food safety in 2021.

From Food and Agriculture Organization of the United Nations (FAO) 2 Jun 2021

New study on genotype-phenotype associations sheds light on human complex traits, diseases

A new study analyzing the association between an individual's genetics (genotype) and their observable characteristics resulting from the interaction of genetics and the environment (phenotype), contributes new knowledge to the understanding of human complex traits and diseases.

2 Jun 2021

Roots for obesity start in the first year of life, shows study

Researchers at Columbia University Mailman School of Public Health and Universidade Federal de Ciências da Saúde de Porto Alegre, Brazil found that when health workers were trained to promote infant healthy feeding practices to pregnant women their children consumed less fats and carbohydrates at 3 years of age and had lower measures of body fat at the age of 6.

2 Jun 2021

First real-time observation of DNA-histone interactions

The genetic material of most organisms is carried by DNA, a complex organic molecule. DNA is very long -- for humans, the molecule is estimated to be about 2 m in length.

2 Jun 2021

Scientists develop new method that enables single-cell RNA sequencing in large number of cells

RNA sequencing is a powerful technology for studying cells and diseases. In particular, single-cell RNA sequencing helps uncover the heterogeneity and diversity of our body.

2 Jun 2021

Ongoing losses in fish biodiversity continue threatens human diet

A new study of dozens of wild fish species commonly consumed in the Peruvian Amazon says that people there could suffer major nutritional shortages if ongoing losses in fish biodiversity continue. Furthermore, the increasing use of aquaculture and other substitutes may not compensate.

31 May 2021

New plasmofluidic chip could accelerate diagnosis during current and future pandemics

Reverse transcription-polymerase chain reaction (RT-PCR) has been the gold standard for diagnosis during the COVID-19 pandemic.

27 May 2021

New method can reduce food waste by recycling fruit and vegetable scraps into robust construction materials

Most people don't think much about the food scraps they throw away; however, investigators from the Institute of Industrial Science at The University of Tokyo have developed a new method to reduce food waste by recycling discarded fruit and vegetable scraps into robust construction materials.

26 May 2021

Neutralizing antibodies are produced after SARS-CoV-2 infection

A research group from Osaka University led by Professor Hisashi Arase and consisting of researchers from the Research Institute for Microbial Diseases, the Institute for Protein Research, the Immunology Frontier Research Center, the Center for Infectious Diseases, and the Graduate School of Medicine has discovered for the first time that both neutralizing antibodies that protect against infection as well as infection-enhancing antibodies that increase infectivity are produced after infection with SARS-CoV-2 by analyzing antibodies derived from COVID-19 patients.

From Osaka University 26 May 2021

Study could help develop peptide siRNA carrier for human oral cancer

MUSC Hollings Cancer Center researchers are exploring the use of peptide carriers for the delivery of small RNA drugs as a novel treatment for cancer. The team's recent work, published online March 19 in the Molecular Therapy - Nucleic Acids journal, lays the foundation for developing a clinically relevant peptide carrier RNAi-based drug treatment strategy for human oral cancer.

25 May 2021

Education News and Research

Ethnically diverse genetic study expands understanding about potential causes of type 2 diabetes

New technology offers an alternative way to produce highly detailed images of the brain

Researchers tap big data to increase the predictive accuracy for wheat yields

Diets that increase inflammation linked to increased risk of breast cancer

Consuming large amounts of daily caffeine may increase the risk of glaucoma

Nutritional supplement can help bolster key functions for people with brain disorders

Immunotherapy following kidney cancer surgery prolonged disease-free survival rates

Some Type 2 diabetes patients could benefit from bone marrow stem cell transplants, study shows

New initiative to make food systems more sustainable

Researchers identify five strawberry cultivars that are best suited for hot locations

World Food Safety Day 2021: An Interview with the Food and Agriculture Organization (FAO)

New study on genotype-phenotype associations sheds light on human complex traits, diseases

Roots for obesity start in the first year of life, shows study

First real-time observation of DNA-histone interactions

Scientists develop new method that enables single-cell RNA sequencing in large number of cells

Ongoing losses in fish biodiversity continue threatens human diet

New plasmofluidic chip could accelerate diagnosis during current and future pandemics

New method can reduce food waste by recycling fruit and vegetable scraps into robust construction materials

Neutralizing antibodies are produced after SARS-CoV-2 infection

Study could help develop peptide siRNA carrier for human oral cancer

Driving Support for Pharmaceutical Testing Through Continuous Innovation

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Revolutionizing Mass Spectrometry: A Deep Dive into Plasmion’s SICRIT® Technology

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