pH News and Research

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pH comes from the term “power of Hydrogen”, or the hydrogen ion concentration present in a given solution. It helps to measure the acidity or alkalinity of a substance.

Combination therapy encourages innate immune cells to eat GBM tumors

A combination of immunotherapy agents that encourages some immune cells to eat cancer cells and alert others to attack tumors put mice with a deadly type of brain cancer called glioblastoma into long-term remission, a new study led by UT Southwestern scientists suggests.

24 Apr 2020

Amperometric Sensors Assist In Analyzing Food Safety

Antioxidants are one of the most widely investigated compounds due to their role in protecting living systems from the negative effects of free radicals.

24 Apr 2020

Identifying Salmonella

AZoLifeSciences speaks to Dr. Silin Tang about her research into the importance of identifying salmonella in food.

23 Apr 2020

Discovery marks a critical step toward developing new anti-cancer drugs

A team of scientists led by the University of Michigan Rogel Cancer Center and Case Comprehensive Cancer Center has identified the binding site where drug compounds could activate a key braking mechanism against the runaway growth of many types of cancer.

21 Apr 2020

Study pinpoints a key brain region for controlling binge drinking

A team of National Institutes of Health-funded researchers at the Medical University of South Carolina has found that deactivating a stress-signaling system in a brain area known for motivation and emotion-related behaviors decreases binge drinking.

20 Apr 2020

Autoimmunity Plays A Role In Parkinson's Disease

A new study co-led by scientists at the La Jolla Institute for Immunology (LJI) adds increasing evidence that Parkinson's disease is partly an autoimmune disease.

20 Apr 2020

New Coronavirus Research Examines Immune Response

A study has been launched to understand how the body's immune system responds to COVID-19, including if and when a person could be re-infected with the virus.

20 Apr 2020

UTSW researchers solve structure of key protein involved in muscle contraction

Researchers at UT Southwestern Medical Center have uncovered the detailed shape of a key protein involved in muscle contraction.

16 Apr 2020

Study shows how vulnerable cells armor themselves against infection

Cells in some of the body's most vulnerable entry routes to bacterial infection buffer themselves when the immune system detects danger by reorganizing the cholesterol on their surfaces, a new study led by UTSW scientists suggests.

16 Apr 2020

Molecular causes of brain asymmetry revealed

Scientists may have solved one of the most puzzling and persistent mysteries in neuroscience: why some people are "right-brained" while others are "left-brained."

15 Apr 2020

Largest proteomic study reveals link between glucose metabolism proteins and AD biology

In the largest study to date of proteins related to Alzheimer's disease, a team of researchers has identified disease-specific proteins and biological processes that could be developed into both new treatment targets and fluid biomarkers.

13 Apr 2020

Psychoactive ingredient in marijuana may impair female fertility, study finds

Female eggs exposed to THC, the psychoactive ingredient in marijuana, have an impaired ability to produce viable embryos, and are significantly less likely to result in a viable pregnancy, according to an animal study accepted for presentation at ENDO 2020, the Endocrine Society's annual meeting.

6 Apr 2020

UMSOM researchers uncover mechanism to explain role of genetic mutations in kidney disease

Researchers from the Center for Precision Disease Modeling at the University of Maryland School of Medicine have uncovered a mechanism that appears to explain how certain genetic mutations give rise to a rare genetic kidney disorder called nephrotic syndrome.

6 Apr 2020

Exposing the difference between hot- and cold-brew coffee

Cold-brew might be a popular trend in coffee-making, but little is known about the way this process changes the chemical characteristics of the drink.

6 Apr 2020

Healthier Chickens, Happier Consumers

Developing a system of multi-angle and multi-range cameras to monitor commercial broilers to help producers monitor the chickens' level of activity.

2 Apr 2020

Detecting cannabis at the roadside

In the U.S., those who consume alcohol and drive are often subjected to roadside stops, breathalyzer tests and stiff penalties if their blood alcohol content exceeds certain limits.

31 Mar 2020

Study develops high-resolution maps of microbial communities on the human tongue

Scientists in the United States have used a newly developed fluorescent imaging technique to create high-resolution maps of microbial communities on the human tongue.

25 Mar 2020

Bacterial acid tolerance system shown to confer growth capability to enteric bacteria

The potential to proliferate under acidic conditions is crucial for bacteria. Escherichia coli, Salmonella, and other such enteric bacteria have the ability to colonize and cause disease in the intestinal tract of the host. Yet, they must fight against acidic environments in the entire process of host invasion.

23 Mar 2020

A New Imaging Technique for Mapping Forces Exerted by Cell Clusters

AZoLifeSciences talks to Ian Wong about a new imaging technique that maps forces cell clusters exert on their surroundings.

From Brown University 19 Mar 2020

Study finds no evidence to support beneficial impact of woody bioenergy crops

A study found little difference in the impact on soil quality between the management of poplar bioenergy crops and conventional agricultural management.

9 Feb 2020