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Reducing the amount of protein in diet produces an array of favorable health outcomes, study says

The lifespan extension caused by a low-protein diet appears to be coordinated by a single hormone.

18 May 2022

Researchers identify jellyfish’s stinging cells to promote new cell function

According to a recent Cornell study, the cnidocytes—or stinging cells—that are found in sea anemones, hydrae, corals, and jellyfish and make us cautious while wading in the ocean are also an ideal way of understanding the creation of new cell types.

18 May 2022

Hunter-gatherers to have emerged as world’s first farmers, a new study reveals

Farming is assumed to have originated with a single population in Southwest Asia, which includes sections of today’s the Middle East, then spread to Turkey, Greece, and finally Western Europe.

18 May 2022

Researchers create open-access atlases of human immune cells in adults

Previously unknown immune cell types throughout development and adulthood have been identified, providing new insights into how the human immune system functions.

18 May 2022

New supramolecular CRISPR–Cas9 carrier supports much effective genome editing

Clustered regularly interspaced short palindromic repeats (CRISPR) and their accompanying protein, CRISPR-associated protein 9 (Cas9), several years ago, made international news as a game-changing genome editing system.

18 May 2022

Research sheds light on mechanism for skin cell death, likely to help treat cancer

Researchers at Emory University have uncovered a mechanism for skin cell death that might lead to novel therapies for “flesh-eating” infections, alopecia, hives, and possibly even melanoma, the deadliest type of skin cancer.

18 May 2022

Researchers finally discover the structure of plant protein NPR1

A phone call, according to biologist Xinnian Dong, was her “best Christmas gift ever.” Pei Zhou, a longstanding friend, and partner at Duke University called with some exciting news: they had finally discovered the structure of the plant protein NPR1.

18 May 2022

Research shows how visible hotspots may be easy to target with immune-stimulating drugs

Many cancers include genetic “hotspots,” or sections of DNA that are subject to mutation. For example, a mutation in the TP53 gene is found in more than 50% of all cancers, generally within a narrow DNA range.

18 May 2022

Dotmatics supports Umicore Corporate R&D in processing of experimental data

Dotmatics, a leader in R&D scientific software connecting science, data, and decision-making, today announced it has been selected by Umicore Corporate Research and Development, which is part of global materials technology and recycling company Umicore, as informatics partner for its Corporate R&D (CRD) digitalization project.

From Dotmatics 18 May 2022

A "continuum of conservation" could immensely benefit coral reefs

Earth's oceans are home to some of the most diverse ecosystems on the planet, but warming temperatures are causing many marine animals, including coral, to die out.

13 May 2022

Tackling Food Waste to Protect Our Planet

In this interview, we speak to Maddy Rotman, Head of Sustainability at Imperfect Foods, about how they are working to reduce food waste in the US.

13 May 2022

FSU research may help reduce millions of tons of food waste from bananas

New research from Florida State University won't only help you nail the timing for your banana bread -; it could also help reduce millions of tons of food waste from the widely cultivated fruit.

12 May 2022

Scientists discover a genetic driver that improves yield traits and protein content in wheat

A team of international researchers has discovered a way to produce higher quality wheat. The scientists from the University of Adelaide and the UK's John Innes Centre have identified a genetic driver that improves yield traits in wheat, which unexpectedly can also lead to increasing protein content by up to 25 per cent.

12 May 2022

Digging into the DNA of finger millet to improve the grain's yield and quality

The grain called finger millet may not be well-known outside of Africa, but it is an important crop to the region.

12 May 2022

Restaurant menu design could have considerable effect on the carbon footprint of dining

A study employing hypothetical restaurant menus suggests that climate-friendly default options and labels indicating the carbon footprint of each dish may influence diners' dish selections and the resulting environmental effects.

12 May 2022

Researchers identify gene mutation to have the potential to induce higher intelligence in humans

When genes mutate, serious diseases of the human nervous system can result. Scientists from Leipzig University and the University of Würzburg have now used fruit flies to show how, in addition to the negative impact, mutation of a neuronal gene can have a beneficial impact—higher IQ in humans.

12 May 2022

Scientist reveals the impact of mitochondria in metastatic prostate cancer

Prostate cancer that has spread to other regions of the body is commonly treated with hormone treatment, but many individuals develop resistance to it, making their disease more aggressive and potentially fatal.

12 May 2022

Researchers study the impacts of high carbon dioxide channels in plant membranes

A group from the Australian National University studied the impacts of expanding the number of carbon dioxide channels in plant membranes.

12 May 2022

Scientists detect rare genetic signs of drug-resistant tuberculosis with the aim to stop disease progression

Many people believe tuberculosis (TB) is a disease of the past. Nonetheless, it claims over a million lives each year. Furthermore, the problem is escalating as Mycobacterium tuberculosis—the pathogen that causes tuberculosis develops resistance to the antibiotics used to treat the disease.

12 May 2022

Researchers highlight a phage-antibiotic combo against antibiotic-resistant superbug

A preclinical study performed by Monash University researchers discovered that utilizing a combination of phages and antibiotics to treat bacterial infections may be considerably more successful than using the drugs separately.

12 May 2022

Life Science News

Reducing the amount of protein in diet produces an array of favorable health outcomes, study says

Researchers identify jellyfish’s stinging cells to promote new cell function

Hunter-gatherers to have emerged as world’s first farmers, a new study reveals

Researchers create open-access atlases of human immune cells in adults

New supramolecular CRISPR–Cas9 carrier supports much effective genome editing

Research sheds light on mechanism for skin cell death, likely to help treat cancer

Researchers finally discover the structure of plant protein NPR1

Research shows how visible hotspots may be easy to target with immune-stimulating drugs

Dotmatics supports Umicore Corporate R&D in processing of experimental data

A "continuum of conservation" could immensely benefit coral reefs

Tackling Food Waste to Protect Our Planet

FSU research may help reduce millions of tons of food waste from bananas

Scientists discover a genetic driver that improves yield traits and protein content in wheat

Digging into the DNA of finger millet to improve the grain's yield and quality

Restaurant menu design could have considerable effect on the carbon footprint of dining

Researchers identify gene mutation to have the potential to induce higher intelligence in humans

Scientist reveals the impact of mitochondria in metastatic prostate cancer

Researchers study the impacts of high carbon dioxide channels in plant membranes

Scientists detect rare genetic signs of drug-resistant tuberculosis with the aim to stop disease progression

Researchers highlight a phage-antibiotic combo against antibiotic-resistant superbug

Driving Support for Pharmaceutical Testing Through Continuous Innovation

From Memory to Metaplasticity: Unraveling the Brain's Secrets

Revolutionizing Mass Spectrometry: A Deep Dive into Plasmion’s SICRIT® Technology

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