Amino Acid News and Research

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Amino Acid is one of several molecules that join together to form proteins. There are 20 common amino acids found in proteins.

Study shows how plant viral protein disrupts cell division to promote its own propagation

Viruses are ever-present pathogens that lead to severe infectious diseases in humans as well as in agricultural crops.

14 May 2020

Scientists Take A Step Closer To Heat-Tolerant Wheat

Researchers working on molecular-level responses in crops have taken a step closer to their goal of producing heat-tolerant wheat.

4 May 2020

Study sheds light on the regulation of microRNAs

In all the organisms, including humans, proteins are encoded by genes and these proteins, in turn, control the body’s diverse specific cellular functions.

24 Apr 2020

Study reveals the mechanism used by tuberculosis bacteria for their growth

The structure of a protein that plays a role in importing vitamin B12 into the cells of a tuberculosis (TB)-causing bacterium has been revealed by scientists from the Netherlands, Russia, the United States, and Sweden.

23 Apr 2020

Histones Are Crucial For Adaptation To Cell Stress

The genetic material, DNA, of plants, animals, and humans is stored inside the cell, and DNA packing is guaranteed by proteins called histones.

20 Apr 2020

Research provides new insights into building blocks of gum disease

Porphyromonas gingivalis is a major bacterial pathogen which leads to periodontitis also known as gum disease. In Japan, 80% of adults aged 35 and over suffer from this disease. What's more, P. gingivalis has also been linked to rheumatoid arthritis, cardiovascular disease, pancreatic cancer, and even Alzheimer's disease.

15 Apr 2020

Metals can affect the formation of harmful misfolded peptide clusters in various diseases

Revealing the interactions between metal ions and peptides in the body could help develop enhanced treatments for Alzheimer’s diabetes, and other diseases.

14 Apr 2020

Novel isomer separation technique has major implications in biological processes

Proteins are composed of long chains of amino acids, and a majority of these proteins have one or more methionine—a sulfur-containing amino acid.

From University of California Santa Cruz 13 Apr 2020

Force can activate genes without intermediates, enzymes, or signaling molecules

A new study reports that cells tend to increase gene expression as a response to physical forces alone. According to the team, the initial step in the production of proteins—gene activation—begins within 1 ms once a cell gets stretched, which is hundreds of times faster than chemical signals can travel.

2 Apr 2020

Study discovers structure of bacterial enzyme that breaks down amino acid found in collagen

Chemists from MIT and Harvard University have elucidated the structure of a strange bacterial enzyme with the ability to break down an amino acid found in collagen.

18 Mar 2020

Hero proteins can prevent dangerous clumps linked with neurodegenerative diseases

At the University of Tokyo (UTokyo), scientists have identified a new group of proteins that have been hailed for their extraordinary shape and potential to defend against protein clumps linked with neurodegenerative diseases in laboratory experiments.

13 Mar 2020

New discovery reveals earliest known instance of complex form of protein regulation

Researchers have given a new life to the ancient history of two proteins, thus gaining insights into the origin of an age-old molecular partnership.

9 Mar 2020