Fish News and Research

Latest Fish News and Research

Personal connections can help communities adapt to climate change, shows study

Connections with friends and family are key to helping communities adapt to the devastating impact of climate change on their homes and livelihoods, a new study shows.

11 Aug 2020

Study shows human genome regulates the early development of organs

A team of researchers has identified how the human genome regulates the development of several organs that are crucial to human life.

From The University of Manchester 11 Aug 2020

Study shows how neurons communicate when confronted with stroke

Research led by Nicolas Bazan, MD, PhD, Boyd Professor and Director of the Neuroscience Center of Excellence at LSU Health New Orleans School of Medicine, and Ludmila Belayev, MD, LSU Health New Orleans Professor of Neuroscience, Neurology and Neurosurgery, has unlocked a key fundamental mechanism in the communication between brain cells when confronted with stroke.

7 Aug 2020

Researchers identify strategies to improve livelihoods through sustainable agricultural development

The Barotse Floodplain in Zambia is one of Africa's largest wetlands, representing varied ecotypes and high biodiversity conservation value.

7 Aug 2020

EcoBuilder game aims to crowdsource solutions for unsolved ecological puzzles

EcoBuilder, which is downloadable now on smartphones and tablets, teaches players how ecosystems work and aims to crowdsource solutions to unsolved ecological puzzles.

3 Aug 2020

Extreme temperatures adversely impact coral reef fish biodiversity and productivity

As global warming continues to escalate, there are lasting implications to consider, including the changes to biological communities in vital habitats such as coral reefs.

3 Aug 2020

Ecologists propose plan to advance parasite biodiversity conservation

Parasites have a public relations problem. Unlike the many charismatic mammals, fishes and birds that receive our attention (and our conservation dollars), parasites are thought of as something to eradicate -- and certainly not something to protect.

3 Aug 2020

Study shows seafood labels can help people make informed choices

According to a study, companies looking to market seafood products produced from the cells of shellfish or fish must use the word “cell-based” on their labels.

From Rutgers University 29 Jul 2020

Biologists identify a molecular mechanism that underlies phenotypic plasticity

Evolutionary and developmental biologist Craig Albertson and colleagues at the University of Massachusetts Amherst report that they have identified a molecular mechanism that allows an organism to change the way it looks depending on the environment it is exposed to, a process known as phenotypic plasticity.

29 Jul 2020

New technology helps visualize entire genome at molecular resolution

Scientists from Harvard University, CNAG, and CRG have demonstrated a pioneering technology that helps observe hundreds of genomes under the microscope.

29 Jul 2020

Study shows the efficacy of plant-based diet on blood pressure

Consuming a plant-based diet can lower blood pressure even if small amounts of meat and dairy are consumed too, according to new research from the University of Warwick.

From The University of Warwick 27 Jul 2020

Water plants can mitigate drought and flooding to protect biodiversity

'Water plants are a nuisance in streams, blocking the flow. You should remove them'. This notion has for many years determined how streams were managed to prevent flooding during high rainfall events.

20 Jul 2020

A new method to fortify shellfish for tackling human nutrient defiiciencies

Cambridge scientists have developed a new way to fortify shellfish to tackle human nutrient deficiencies which cause severe health problems across the world. The team is now working with major seafood manufacturers to further test their microencapsulation technology, or "Vitamin Bullets".

20 Jul 2020